Ingredients
- 3 cups grated potatoes (raw)
- 1/2 cup flour
- 2 beaten eggs
- 1/2 to 1 tsp. salt
- vegetable oil for frying
![](http://cdn.shopify.com/s/files/1/0072/9242/0162/files/BART0631-Edit_large.jpg?v=1572709234)
Step one
Peel, wash, and grate potatoes.
![](http://cdn.shopify.com/s/files/1/0072/9242/0162/files/BART0627_large.jpg?v=1572709220)
Step two
In a large bowl mix well grated potatoes, eggs, flour, and salt.
![](http://cdn.shopify.com/s/files/1/0072/9242/0162/files/BART0638-Edit_large.jpg?v=1572709245)
Step three
Heat oil in a large nonstick pan. Pour 2 tablespoons of potato mixture and spread it slightly, you may fry approximately 3 pancakes at once. Fry on both sides on a medium heat.
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